Words & Brush Recipe Corner: Winner Winner Chicken Dinner

 Winner Winner Chicken Dinner

By Henny Schor, Jerusalem Post, October 27, 2024

https://www.jpost.com/food-recipes/article-826058

                               Chicken and potato dinner. (photo credit: HENNY SHOR)

Sometimes, it’s the simple things that bring the most joy. This recipe is my daughter’s absolute favorite – it’s the one she gets excited about every time. And for me, it’s a winner because it takes just 5 minutes to prepare. With so much happening in our busy lives, a quick and delicious meal like this is a welcome relief.

Yields 8 servings.

Ingredients: 

• 1 whole chicken or cut pieces on the bone
• 4 or 5 potatoes
• 1 tsp. kosher salt
• 2 tsp. garlic powder

Instructions:

Preheat your oven to 170°C (350°F).

Wash and cube the potatoes, then spread evenly at the bottom of a large Pyrex or baking dish and sprinkle with salt.

If you’re using a whole chicken, leave space for it in the center of the pan and place the chicken breast-side up. For chicken pieces, arrange them skin-side up directly on top of the potatoes.

Sprinkle the garlic powder over the chicken, then place the dish in the oven, uncovered, and bake for 2 hours.

If you’re using the turbo (fan) mode on your oven, be sure to lower the temperature lower the temperature to 160°C (320°F).

ENJOY !

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Words & Brush Weekender: Easy listening music and chat, Friday 15th November 2024, Free Choice - all genres of music welcome

 Easy listening music and chat, Friday 15th November 2024, Free Choice - all genres of music welcome

Enjoy some good music here on Words & Brush, it's your free choice so please post any of your favorite music of all genres!

Women Of Country - Coal Miner's Daughter

Merle Haggard & Willie Nelson "Okie from Muskogee"

Just Smile-Jule Blue

Suzanne Vega - Luka

Alphaville - Forever Young 

Honeysuckle Rose - Stringspace - Jazz Band

The Supremes - Stop In The Name Of Love

Marilyn Monroe - I Wanna Be Loved By You (Soundtrack "Some Like It Hot")

Elvis Presley - Unchained Melody

Martina McBride - I can't stop loving you

🎤🔊🎼🎹🎷🎺🎸🎻

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Words & Brush Recipe Corner: How To Make The Mad Men Don Draper Old Fashioned

How To Make The Mad Men Don Draper Old Fashioned 

By Paul Masterson

Drinks Made Easy on YouTube, Dec. 15, 2014

How To Make The Mad Men Don Draper Old Fashioned by Drinks Made Easy. In Mad Men season 3 Episode 3 Don Draper is in a bar at a reception looking for the bartender. When he can't find him he takes it upon himself to make his own drink. What he chooses is the Old Fashioned with Rye Whiskey. In this video we have constructed, almost exactly, what Don did. The only thing we couldn't find was the Rye Whiskey he used. Otherwise this is it down to the way he measured and how he mixed it.

For full instructions watch the Video:

ENJOY !

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Words & Brush Weekender: Easy listening music and chat, Friday 8th November 2024, Free Choice - all genres of music welcome

 Easy listening music and chat, Friday 8th November 2024, Free Choice - all genres of music welcome

Enjoy some good music here on Words & Brush, it's your free choice so please post any of your favorite music of all genres!

Johnny Cash - I Walk the Line

Peggy Lee - Johnny Guitar

Eydie Gormie - Blame It On The Bossa Nova

Celtic Thunder - Belfast Polka 

Elvis Presley - Treat Me Nice

Summertime - Stringspace

Skeeter Davis ~ The End of The World (1962)

Ruth Etting - St. Louis Blues 1936 (film)

Fats Waller & Ada Brown - That Ain't Right - Stormy Weather (1943)

Marilena - Die Gipsy-Melodie

🎤🔊🎼🎹🎷🎺🎸🎻

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Words & Brush Recipe Corner: Chunky Mushroom Soup

Chunky Mushroom Soup

By Lisa Starr

https://lisa-starr.com/

Ingredients:

2 tablespoons canola oil

2 teaspoons butter (omit for parve)

1 onion, chopped

2 leeks, sliced (see notes)

1 teaspoon crushed garlic

1 basket brown mushrooms, chopped

2 tablespoons flour

2 ½ cups parve chicken stock

1 cup milk/soya milk

1 tablespoon soya sauce

Salt and coarse black pepper

2 tablespoons Kiddush wine *(sweet wine)

Thyme sprigs to garnish

* Kiddush wine is a kosher substitute for sherry in cooking and I recommend you have a bottle available always. Kiddush wine/sherry goes especially well with soya sauce.

Directions:

1: Heat oil and butter in a pot and saute the onion, leeks and garlic.

2: Add the mushrooms and toss till softened then stir in the flour and toss till flour is absorbed.

3: Add the stock and milk and stir till thickened then add the soya sauce and seasoning and simmer, half-covered, for 8 minutes.

4: If you prefer a smoother soup, then you can remove ⅓ of the soup and process the remainder, before returning the reserved soup to the pot. This is not essential and you can serve without blending at all for a chunky soup.

COOK'S NOTES: Leeks are fabulous in soup but I know they aren't a usual fridge staple. Use just a large onion if you don't have leeks available, but they do elevate the soup with caramelized sweetness, especially if serving unblended. 

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